This Friday I was introduced to Jill Rainville's SCD bakery. I planned on taking a picture of the cinammon rolls. However, I ate them all on the car drive back and had to use an image picture from the SCD bakery site. Having started out cooking for young family members, Jill is an expert with the SCD diet, including guidelines for autism as well as IBD.
The cinnamon rolls (as well as a cake:) came at the end of an afternoon visit with Pam Ferro at the Hopewell Associates clinic. Over the next weeks I will post notes on this visit--I'm still absorbing all the information.